Simmondsia Chinensis (Jojoba) Butter

Simmondsia Chinensis Butter is the scientific nomenclature for Jojoba Butter, a solid form of jojoba created through controlled hydrogenation. This transformation creates a luxurious butter that melts on contact with skin.

Retaining all the skin-compatible properties of jojoba oil in a richer format, this butter is ideal for intensive moisturisation. It penetrates well despite its thick texture, leaving skin soft and protected.